KitchenAid KOHCS 60601 Instruções de Utilização

Instructions for use

10After-Sales ServiceBefore contacting the After-Sales Service:• See if you can solve the problem yourself with the help of the suggestions given in

11 – Use protective gloves. – Ensure that the oven is cold before carrying out the following operations. – Disconnect the appliance from the mains po

12Instructions for using the ovenFOR ELECTRICAL CONNECTION, SEE THE PARAGRAPH ON INSTALLATION1. Control panel2. Upper heating element/grill3. Cooli

13Instructions for using the ovenFOR ELECTRICAL CONNECTION, SEE THE PARAGRAPH ON INSTALLATIONInstructions for using the ovenACCESSORIES SUPPLIEDA. WI

14Instructions for using the ovenINSERTING WIRE SHELVES AND OTHER ACCESSORIES IN THE OVEN1. Insert the wire shelf horizontally, with the raised part

15Instructions for using the ovenDESCRIPTION OF DISPLAYA. Display of heating elements activated during the various cooking functionsB. Time manageme

16Instructions for using the ovenSETTING THE TEMPERATURE/OUTPUT OF THE GRILLTo change the temperature or output of the grill, proceed as follows:1. T

17Instructions for using the ovenTo delay the end cooking time (and therefore the time at which cooking starts as well), proceed as follows:1. Turn t

18Instructions for using the ovenBROWNINGAt the end of cooking, with certain functions, the display indicates the possibility of browning. This functi

19Instructions for using the ovenMEAT PROBE (PROBE)The meat probe supplied allows the exact temperature (up to 100°C) to be measured during cooking, t

20Instructions for using the ovenSETTINGSTurn the “Functions” knob to “CLOCK” to access a submenu containing five display settings which can be changed

21Functions description tableFUNCTION SELECTOR KNOBOFFTo stop cooking and switch off the oven.LAMPTo switch the oven interior light on/off.SPECIAL FUNCT

22FUNCTION SELECTOR KNOBMAXI COOKINGTo cook large joints of meat (over 2.5 kg). Use the 1st or 2nd shelves, depending on the size of the joint. The ov

23Cooking tableRecipe Function Pre-heatingShelf (from bottom)Temperature (°C)Time (mins)AccessoriesLeavened cakesYES 2 / 3 160 – 180 30 – 90 Cake tin

24Recipe Function Pre-heatingShelf (from bottom)Temperature (°C)Time (mins)AccessoriesChicken/rabbit/duck 1 kgYES 3 200 – 230 50 – 100 Drip tray or ov

25Recipe Function Pre-heatingShelf (from bottom)Temperature (°C)Time (mins)Accessories and notes*IEC 60350-1:2011-12 § 7.5.2ShortbreadYES 3 170 15 – 2

26Recommended use and tipsHow to read the cooking tableThe table indicates the best function to use for any given food, to be cooked on one or more sh

27Recommended use and tipsTips for dishes cooked using the traditional functionsRecipe Shelf (from bottom) Recommended cooking temperature (°C)Recomme

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3Important safety instructions 4Installation 8Safeguarding the environment 9Eco Design Declaration 9Troubleshooting guide 9After-Sales Service 10

4These instructions are also available on the website: docs.kitchenaid.euImportant safety instructionsYOUR SAFETY AND THAT OF OTHERS IS VERY IMPORTANT

5• Once the appliance is fitted in its housing, the power cable must be long enough to connect the appliance to the mains power supply.• For installa

6given instructions on safe appliance use, and if they understand the hazards involved. Children must not play with the appliance. Cleaning and user m

7a risk that vapours released by the alcohol may catch fire upon coming into contact with the electrical heating element.• Never use steam cleaning eq

8After unpacking the oven, ensure that it has not been damaged during transit and that the oven door closes properly.In the event of problems, contact

9Disposal of packing materials• The packaging materials are 100% recyclable and are marked with the recycling symbol .• The various parts of the pac